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Ham and Cheese Frittata – Spe...

A ham and cheese frittata is an outstanding dinner and glorious for Sunday brunch. With potatoes, ham, and cheese, this meal comes collectively in just one pan.

taking a slice of Ham & Cheese Frittata out of the pan
  • Style: Cheesy, savory frittatas are a super meal any time of day.
  • Value vary Tip: Add use any sort of leftover meat or veggies. Potatoes is perhaps modified with leftover pasta as correctly!
  • Time Saving Recommendations: Substitute the modern potatoes with frozen hashbrowns. Pre-shredded cheese works correctly on this recipe.
  • Serving Suggestions: Frittatas are glorious for breakfast, lunch, or a lightweight dinner. Serve with a up to date light salad or fruit.
  • Advisable Devices: Cast iron skillets are glorious for transitioning from the stovetop to the oven to the desk with ease.
potatoes , eggs , cheese , ham , green onions , dry mustard , pepper , half and half and seasoned salt with labels to make Ham & Cheese Frittata

Recommendations For Frittata Fixings

  • Eggs: Use modern eggs or boxed eggs blended with half-and-half or cream, and a handful of savory spices.
  • Potatoes: Use modern potatoes per the recipe beneath or swap them for thawed hashbrowns, leftover roasted potatoes, and even cooked pasta. We’ve made this with leftover spaghetti noodles many events!
  • Greens: Swap in any variety of veggies like mushrooms, asparagus, spinach, or bell peppers.
  • Cheese: Cheddar cheese is a non-public favorite with ham, nevertheless any onerous, shredded cheese will work. Try pepper Jack or Swiss.

Flavorful Frittata Twists: Sauteed mushrooms and onions, diced bell peppers, sundried tomatoes, and sliced black olives are good additions to a frittata.

Holly’s Recommendations

  • Stay away from overloading the frittata with too many extras, or it gained’t set accurately as quickly because it’s baked.
  • Place the baked frittata beneath the broiler for a couple of minutes so the cheese is browned and bubbly.
  • As an alternative of whisking, place the eggs, milk, and seasonings in a blender and blend until foamy. This incorporates additional air into them and results in a further light and fluffy frittata.

Leftovers and Storage

Retailer this ham and cheese frittata in a coated container inside the fridge for as a lot as 4 days. Freeze a totally baked and cooled frittata (or specific individual elements) for 4 months. Thaw inside the fridge sooner than reheating.

Further Baked Breakfast Ideas

Did you have the benefit of this Ham and Cheese Frittata Recipe? Go away a comment and rating beneath.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
taking a slice of Ham & Cheese Frittata out of the pan

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Ham and Cheese Frittata

This ham and cheese frittata is a hearty, one-pan dish with fluffy eggs, tender potatoes, savory ham, and melty cheddar, glorious for a quick and delicious breakfast or brunch.

Prep Time 20 minutes

Prepare dinner dinner Time 22 minutes

Entire Time 42 minutes

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  • Preheat oven to 400°F.

  • Heat olive oil over medium heat in a 10-inch skillet. Add potatoes and a pair of tablespoons water. Season with salt and pepper and stir. Cowl and put together dinner over about 10-Quarter-hour or until softened.

  • Stir in ham, spinach (if using), and inexperienced onions until scorching and spinach is wilted.

  • In a medium bowl, combine eggs, half and half, dry mustard, seasoned salt, and pepper. Pour over potato mixture. Prime with cheese.

  • Bake 10 to 12 minutes or until eggs are set. Broil 1 to 2 minutes if needed.

  • Take away from the oven and funky 5 minutes sooner than chopping. Serve warmth.

Maintain leftovers in an airtight container inside the fridge for as a lot as 4 days. 

Power: 220 | Carbohydrates: 9g | Protein: 13g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.02g | Ldl ldl cholesterol: 236mg | Sodium: 478mg | Potassium: 317mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1192IU | Vitamin C: 10mg | Calcium: 126mg | Iron: 2mg

Weight loss plan information provided is an estimate and may differ primarily based totally on cooking methods and kinds of substances used.

Course Breakfast
Delicacies American, Italian
sliced of Ham & Cheese Frittata on a plate with pan full in the back and title
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Ham & Cheese Frittata in the pan and plated with a title

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