Fajita Stuffed Hen Breasts

These infants mix all of the belongings you love about fajitas in a single deliciously stuffed piece of rooster. They give the impression of being fancy and spectacular, however are surprisingly easy to make. With just a bit preparation and recent components, you’ll have a scrumptious meal very quickly that can completely showcase your chef abilities.

For extra fajita recipes, attempt our Chicken Fajita Salad or our Sizzling Skillet Chicken Fajitas.

Why Our Recipe

• Hen breasts stuffed stuffed with fajita veggies and gooey pepper jack cheese.
• Use thick breasts, pre-butterflied rooster, or pound them out skinny.
• Seasoned with our customized Fajita spice mix so no packets right here.

These juicy rooster breasts are flattened or “butterflied” and full of sautéed peppers and onions, after which baked with scrumptious, Pepper Jack cheese to create all kinds of flavors popping off in your mouth. Whereas the rooster bakes, whip up a aspect salad, Mexican rice, or veggies. This flavorful and straightforward dish is so good, it’ll change into a weeknight go-to!

Ingredient Notes

• Boneless Skinless Hen Breasts: Thick ones are excellent so you possibly can butterfly them. If they’re skinny, you’ll wish to simply pound them out to a fair thickness. You may as well purchase rooster that’s already butterflied at many grocery shops.
• Olive Oil: You need to use any impartial cooking oil like avocado or vegetable oil as properly.
• Mushrooms: Both white or cremini works right here, relying in your choice.
• Bell Pepper: We like to make use of a combination of pink and inexperienced for coloration and taste since pink have a bit little bit of sweetness.
• Onion: White or yellow onions will work right here.
• Pepper Jack Cheese: We prefer to deliver the flavour and the warmth right here. Monterey jack can be the second-place selection.
• Lime Juice: Contemporary limes are greatest, and also you’ll want about two for this recipe. Bottled lime juice may even work.
• Fajita Seasoning: Retailer-bought Fajita seasoning works properly. We like making our personal so we will higher management the flavour.
• Purple Pepper Flakes: Provides a delicate warmth, which you’ll alter in response to your choice.

Fajita Seasoning

Whereas you could find pre-made fajita seasoning in just about any grocery retailer, we suggest making your own! Every model differs in its ratios and high quality of spices, so utilizing our spice combine will make sure you get the flavour outcomes as meant. It solely takes a number of further minutes.

Purple pepper flakes: One other professional of constructing your individual spice combine is you could management the spice stage—if your loved ones isn’t as spice tolerant, you possibly can scale back the quantity of pink pepper flakes you add in. Or, when you’re actually in search of some warmth, be happy so as to add extra!

Strategies for Stuffing Hen

As a way to stuff a rooster breast, you need to both reduce it open or pound it out skinny. You should buy rooster already butterflied at some grocery shops, however the actual difficulty is that rooster breasts range so much in thickness. Right here’s what you do primarily based on the rooster that you’ve got.

Butterfly Methodology (For Thick Hen Breasts): That is the commonest methodology for stuffing rooster breasts. You merely slice the rooster horizontally, stopping simply earlier than reducing it right through on the again aspect. Once you open it up, it seems to be like butterfly wings. This works greatest when the rooster breast is plump and thick.

Pounding Skinny (For Skinny Hen Breasts): In case your rooster breasts are already on the skinny aspect, you possibly can place them between two sheets of plastic wrap or parchment paper and use a meat mallet (or perhaps a rolling pin) to pound them to a fair thickness. This offers you a flat floor that’s simple to roll up across the stuffing. Simply watch out to not over-pound, or the rooster might tear.